Campus Connections Episode Features “Food For Thought”
Enjoy food from around the world while supporting higher education, through the local University of Wisconsin- Marshfield/Wood County’s Food For Thought event taking place on April 1.
During this 3-hour event, guests are able to sample delicious gourmet foods prepared by amateur chefs. Chef tables are spread throughout the campus, each serving tapas size portions of their entrée, appetizer, or dessert. A cash bar will also offer beer, wine, and non-alcoholic beverages. Guests can take part in silent auctions and raffles and enjoy great entertainment featuring Hub City Jazz!
General admission: $35 in advance; $40 at the door. Learn more:
