I used to love to go out for an Easter brunch. It was so relaxing to attend Easter services and then head off to enjoy the yumminess at the restaurant. No worrying about the meal, the clean up and how we were all going to pull it together and still get to go to services.
Alas, one of my “littles” has food allergies and going to an Easter brunch is just not very doable for my family. But I do envy those of you that can rock your pastels and pretty shoes, (or boots depending on how Wisconsin weather is treating us) and walk up to a Easter brunch buffet and choose a little bit of everything…probably some juicy ham, crispy chicken, creamy mashed potatoes…and all the dessert choices...
Don’t worry if you aren’t a planner and haven’t made reservations yet, there are still local restaurants that have openings (I scoped it out for you). Here are a couple I found. (Some are buffets and some are an Easter special dinner.) Check out the information below about some of the options and how to contact them:
Belvedere Supper Club
5329 State Highway 97
9:30 a.m. to 3:30 p.m.
Phone: (715) 387-4161
Facebook: https://www.facebook.com/belvederesupperclub
Buffet will feature glazed ham, savory crispy baked chicken, kielbasa and sauerkaut,
chicken piccata with lemon rice pilaf, lasagna, salisbury steak smothered
in mushrooms, onions, and gravy, vegetable medley, buttered corn, Pat's twist on
baked beans, homemade stuffing, and mashed potatoes.
There will be a room full of desserts, including out famous CHOCOLATE FOUNTAIN
with dipping treats, cakes, cookies, bars, and homemade PIES. There will also be an
assortment of fruit and vegetable salads.
Coffee station, with milk included with the buffet.
Lumberyard Bar and Grill
1651 N. Central Ave
11 a.m. to 8 p.m.
Phone: 715-387-1920
Facebook: https://www.facebook.com/LumberyardBarAndGrill
We will be serving oven roasted and hand carved turkey slices served over sage dressing and topped with turkey gravy. Served with parmesan mashed potatoes, fresh steamed broccoli and carrots, jellied cranberries and a dinner roll.
Di Lucas
820 S. Central Ave
9:30 a.m. to 2 p.m.
Phone: (715) 384-3705
Facebook: https://www.facebook.com/DILUCASITALIANsteakhouse
Serving eggs, kielbasa sausage, bacon, homemade potato pancakes, french toast, glazed chef carved ham, made-to-order omelets, spanish style chicken, rice, mashed potatoes & gravy, roast beef with mushroom gravy, variety of salads, cod florentine, shrimp cocktail, smoked salmon, and a variety of desserts.
