There’s another fish fry option in town – the just-opened Nutz Deep II Express, a “grab & go” style restaurant with limited seating. Learn more about it at this link.
While you can still formally sit down to eat at Nutz Deep II, its Express location next to Baltus on 1504 S. Central Avenue offers a quick solution to beat the crowds. You can even take Central Waters tap beer to-go in crowlers or growlers. Its Friday fish fry is served Fridays from 10am-10pm.
Call 715-898-1543. The menu options are as follows:
(Served with french fries or potato salad & coleslaw)
Combo Platter – $14.99
One piece of walleye, one piece of haddock, three coconut shrimp and four red hook ale shrimp
Haddock – $10.99
Two large pieces of baked or beer battered haddock
Walleye – $13.99
Two large pieces of baked or beer battered walleye
Po-Boy Sandwich – $9.99
Beer battered haddock topped with lettuce, coleslaw and cheddar cheese. Served on toasted baguette
http://focusonmarshfield.com/nutz-deep-ii-express-to-open-on-south-side/
